vrcanaries Chapter 889 Crab Roe Lion Head
Chapter 889 Crab Roe Lion Head
The next dish served was the highly praised sweet and sour pork ribs from Lin’s Fast Food Restaurant.
As soon as it was served, Jack smelled a faint sour smell. When the maid put down the sweet and sour pork ribs, he saw a plate of bright red and juicy ribs.
People in their country eat less pork, and it is usually stewed or made into sausages. It is rarely roasted, and the color of the roasted pork is not so dark.
"Mr. Jack, please try it. This is a very special dish of ours - sweet and sour pork ribs."
Zhu Ronghai happily introduced the sweet and sour pork ribs, which the whole family loved!
Not only are the ribs delicious, but even the rice tastes great with a little bit of soup.
When Jack heard this, he was like, local specialty? ! ! !
He immediately picked up a piece of sweet and sour pork ribs and tasted it. The sweet and sour sauce tasted delicious. The rich sweet and sour flavor stimulated his entire taste buds.
The ribs are so tender that they fall off the bones in a second! It's really delicious.
"Wonderful~"
Jack gave a thumbs up after taking a bite of sweet and sour pork ribs. It was the first time for him to eat sweet and sour pork ribs. It was so delicious that he couldn't stop eating it.
The next dish to come out was the "duangduang" crab meat lion head. When the two huge lion heads were served on the table, everyone at the table was stunned.
Not to mention Jack, even Zhu Ronghai and others have never eaten such a big lion head!
When the maids cut them open with special cutlery, everyone was amazed, because in addition to tender meat, there was also tempting orange-yellow crab roe!
When Zhu Ronghai saw this dish, he wanted to give Chen Xi and the others a big red envelope right away!
It’s really impressive!
He knew how hard it was to find crabs at this time, so Lin's Fast Food Restaurant really put a lot of thought into this dish.
Just as we were finishing the delicious crab roe lion head, the maids came in with the remaining new dishes.
There were spicy and delicious Maoxuewang, sour and delicious pickled fish, and golden eggs that went really well with rice. Jack was so full that he couldn't even lift his head.
Is this the first time I thought rice could be so delicious?!
Oh, by the way, the rice he ate today tasted better than any he had ever eaten before. The rice grains were plump and translucent, soft and glutinous with a slight chewiness. If you only take a bite, you can taste its sweet aftertaste.
After the cooked dishes were served, a plate of mini roujiamo was served at the end. Because there were too many dishes and we were afraid that everyone would not be able to finish them, the roujiamo, which was more filling, was made into a mini version, the kind that can be finished in two or three bites.
In addition to Roujiamo, there is also a large bowl of tomato shrimp soup and a large bowl of cream of mushroom soup.
"This pancake is interesting. Like a hamburger, it's a bun with meat in it, but why is it called Roujiamo instead of Mojiarou?"
Jack asked curiously, putting on disposable gloves and picking up a mini roujiamo to start tasting it.
Although it is also a combination of staple food and meat, compared with hamburgers, it is a completely different experience.
The burger is soft, and the sauce is sweet and sour. The Roujiamo has a crispy crust, and the meat inside is braised, with fat and lean parts, and a salty and fragrant taste!
In fact, Jack's stomach was already full, but he couldn't resist the deliciousness of the roujiamo, so he picked up another one after finishing one. After all, he couldn't eat it again after leaving Dayi Country.
“I don’t quite understand it either.
By the way, Mr. Jack, try this soup."
Zhu Ronghai personally served two small bowls of soup and placed them in front of Jack.
After Jack finished eating the roujiamo, he drank the bowl of tomato and shrimp soup first.
The sour and rich tomato soup immediately stimulated his taste buds, and the chewy shrimp paste seemed to dance between his lips and teeth!
Oh my God, he really couldn't eat anymore. It felt like he ate more in this meal than he ate in a whole day.
But he really wasn't eating non-stop just to save face for the Zhu family; he simply couldn't stop.
Looking at the bowl of cream of mushroom soup again, he thought it was just the same as the one they cooked with milk, so he thought of taking a sip.
The result! This soup was even milkier than his usual mushroom soup!
"What is this cream? It's not milk."
Jack was confused. He felt that his cognition was repeatedly broken today.
"These two are not the same thing. Cream can also be made into small desserts! You can try it later."
After Zhu Ronghai finished drinking the tomato and shrimp soup in the bowl, he filled another small bowl. Compared with his grandmother's sweet cream of mushroom soup, he still liked the tomato and shrimp soup more.
In summary, although foreign food is delicious, his stomach still belongs to the country of big wings. White rice with side dishes is the best.
(Chinese food is the best!!!!)